Posted by: aatosbeck | September 19, 2011

Butterfly Croissants!

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Ingredients:

2 Croissants
2 slices of Ham
6 slices Older Cheese (not old)
2 Bockwursten / German Sausages
Mustard
Ketchup

180 degrees Celsius or 4 gas for about 7 minutes.

Aatos Beck © 19-09-2011

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